September 8, 2020
Cream Turkey
Course | Main Dish |
Prep Time | 5 minutes |
Cook Time | 10-15 minutes |
Servings |
people
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Ingredients
- 1 pound ground turkey
- 1 pound mixed veggies or can use favorite veggies (if frozen prep first)
- 1 can Cream soup or substitute
- 1-2 cups milk or water can use the can as measurement or thin to desired thickness
- salt and peppers to taste
Ingredients
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Instructions
- Cook ground turkey until done.
- Add Veggies and cream soup with water or milk. Mix until well combined. Salt and pepper to taste. Enjoy
Author: Gardening Foodies
Tags: one pot