Servings | Prep Time |
4 | 10minutes |
|
|
If you’ve never made whipped cream before and are having trouble judging when the peaks are done forming, don’t worry. Chances are you will break the whipped cream at least once in your life. It’s just part of learning and that is okay. I promise. You will find that if you do this a bunch of times and pay attention you will get a feel for it. Then it will become second nature.